House Italian with a tomato base — herby, garlicky and sharp, with more body than a clear Italian dressing.

Works on a salad. Works better as a marinade. Italian dressing has been used to marinate chicken and beef in Southern kitchens for generations for the good reason that it works — oil, acid, salt and herbs are exactly what a marinade needs. There's red pepper and celery seed in here too, which gives it more backbone than most.

No MSG, no corn syrup.

12 oz.

Sweeter tomato option: Sweet Onion Tomato.