Kosher salt, the salt most pitmasters and chefs cook with. Salt is the one seasoning every cook uses, and the grain size matters more than most people think. Bigger grains are easier to spread evenly by hand and harder to overdo.
Brisket rubs, dry brining steaks and chicken overnight, brines, and the S in SPG.
Part of our Memphis Barbeque Supply spice line.
Finer: Sea Salt - Fine Grain. For finishing: Sea Salt Crystals.