Thick, creamy ranch with chipotle worked through it — smoky first, warm second.

Chipotle is a smoked jalapeño, which is why this one belongs in a barbecue store. It's the dressing that tastes like it already spent time near a fire.

Southwest salads, obviously. Better on a brisket taco, drizzled over smoked chicken nachos, or as the dip next to sweet potato fries.

12 oz. Contains egg and mustard.

Milder and plainer: Buttermilk Ranch. Hotter: Buffalo Ranch.